Lobster Bisque, handmade by our chefs and served with French sourdough baguette. Pork Ribs – A twist on Texan style marinated ribs, our dish uses imported Spanish Duroc pork ribs, seasoned with a balsamic reduction wine glaze. Tender , meaty, juicy and slightly sweet, this pairs wonderfully with a nice red wine. Followed by a soft and creamy Tiramisu that mixes coffee and cream flavours and is paired with vanilla bean or chocolate ice cream. And you can pair that with Free Flow from just $98 per person – have beer or Chardonnay with the lobster bisque , Cabernet Sauvignon/Merlot with the pork ribs, and French bubbly with the Tiramisu. Simple, clean delicious food，expertly prepared and served with a smile. Only at Cafe 2 Oyster n Grill #cafe2oysterngrill #steakhouse #saiyingpun #oyster #pizza #pasta
Lobster Bisque, handmade by our chefs and served with French sourdough baguette. Pork Ribs – A twist on Texan style mari…
