A popular item on our wine list – 🍾 Bocchoris Brut Nature Cava NV – A Sparkling Spanish Delight!
“Cava” wines sit between Champagne and Prosecco on the sweetness and complexity scale. Prosecco tends to be lighter; very fruity and flowery. Cava has more citrus notes and hints of pear or quince, but more savory, mineral flavors and less fruity sugars, with a light refreshing sweetness.
Crisp, dry, and elegantly sparkling, Brut Nature Cava bursts with green apple, citrus, and floral notes, finishing with a delicate minerality. Produced in Penedès, Spain, a region famed for its centuries-old Cava traditions, this sparkling gem pairs beautifully with seafood, dishes with cheese, and all desserts. Pair it with our Octopus Ceviche, Seafood Platter and Crème Brûlée. A true taste of Spanish heritage!
“Cava” wines sit between Champagne and Prosecco on the sweetness and complexity scale. Prosecco tends to be lighter; very fruity and flowery. Cava has more citrus notes and hints of pear or quince, but more savory, mineral flavors and less fruity sugars, with a light refreshing sweetness.
Crisp, dry, and elegantly sparkling, Brut Nature Cava bursts with green apple, citrus, and floral notes, finishing with a delicate minerality. Produced in Penedès, Spain, a region famed for its centuries-old Cava traditions, this sparkling gem pairs beautifully with seafood, dishes with cheese, and all desserts. Pair it with our Octopus Ceviche, Seafood Platter and Crème Brûlée. A true taste of Spanish heritage!