180 克美國安格斯牛肉，火烤至香、切片更嫩，配上烤磨菇、烤彩椒、幼滑 Monterey Jack 芝士，全部放入我們每日新鮮焗製、真正法國入口麵糰的法式酸種長棍包。外脆內暖、香氣四溢，配香脆薯條及沙律。一份「德州級」份量，暖笠笠、好滿足，客人經常兩人分享。
A classic with a French Connection.
180g of imported US Angus beef, grilled then sliced for tenderness, with roasted mushrooms, roasted bell peppers and shredded Monterey Jack, all inside our signature warm French Sourdough Baguette made from authentic French‑sourced dough and baked fresh in‑house. Served with French fries and a side salad. Warm, comforting, and generously Texas‑Sized—often shared.
完美收尾：自家 Tiramisu——手指餅、Mascarpone、濃縮咖啡與咖啡甜酒層層交疊，面層輕灑朱古力粉，旁邊配上一球新鮮意大利雪糕，香滑甜美。
Finish strong with our Tiramisu: savoiardi biscuit, mascarpone, espresso and coffee liqueur, lightly dusted with chocolate and served with a scoop of fresh Italian gelato.